We’re a second-generation family farm doing what we love—raising top-quality turkeys the good old-fashioned way. Our parents showed us the ropes, and we’ve been gobbling up the tradition ever since. Around here, we believe in hard work, fresh air, and doing right by our birds and our community.
At Deana Jak Turkey Farm, we raise turkeys like our grandparents did—with care, respect, and a whole lot of love. Our farm has been proudly rooted in the community since 1988, and we’ve stayed true to our values every step of the way.
We’re not a factory. We’re a family. And our birds aren’t just inventory—they’re a responsibility we take seriously. Our turkeys enjoy a low-stress, healthy life in a clean environment, right up to harvest. That’s what makes the meat so tender and flavorful. When you taste our turkey, you’re tasting the results of patience, care, and a whole lot of early mornings.
Planning your holiday feast? We’ve got you covered.
Pickup Dates: December 21st & 23rd
Farm Hours: 9 AM – 5 PM
Call now or order online—just don’t wait too long, these birds go fast!
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Every turkey starts as a hand-selected chick, chosen for strength and health. We raise them in warm, clean barns that feel like home. No shortcuts here—just real people doing real work.
Feeding time isn’t just dumping grain in a trough. It’s a careful process we’ve honed over the years. Our birds get a custom diet packed with natural grains and key nutrients to help them thrive. We pay close attention to their habits, moods, and overall health every day.
We don’t rely on machines to run our farm. We rely on people—hardworking folks who know these birds inside and out. Whether it’s checking feed, cleaning barns, or just making sure the flock’s in good spirits, we’re there with boots on the ground, every single day.
When the time comes, we handle the harvest ourselves, and we do it with the dignity our turkeys deserve. It’s never “just another task”—it’s part of the cycle, and we’re honored to do it the right way.
Our turkey isn’t just food—it’s the final chapter in a story that starts the day a chick hatches. From sunrise chores to the quiet care we give every bird, our farm’s story shows up in every bite. You’ll taste the hard work, the fresh environment, and the values we stick to, season after season.
So pull up a chair. Carve that bird. And know that your meal came from a farm where things are still done the right way—by hand, with heart.